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Our Chefs

Our 2022 Chef Line-Up !

Chef Janelle Reynolds

@Large Chefs2016_instagram_logo

 

Chef Rick Lopez

La Condesa
2016_instagram_logo 

Chef Jesse DeLeon
Rosewood
2016_instagram_logo


Chef Taylor Byrd
Byrd Provisions
2016_instagram_logo

Chef Ethan Holmes
Mattie’s Green Pastures
2016_instagram_logo


Chef Camden Stuerzenberger
Phoebe’s Diner2016_instagram_logo

Chef Rob Snow
Greenhouse Craft Food
2016_instagram_logo


Chef Saine Wong
Toshokan2016_instagram_logo


Chef Ian Thurwachter
Intero
2016_instagram_logo

 

Chef Kyle Stallings
Rollin’ Smoke BBQ
2016_instagram_logo


Chef Ella Adams
Sidepiece
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Save my seat!

Tickets on sale now! 

VIP Table for eight: $2000

One VIP ticket: $150 | Pair VIP tickets: $280
VIP reception with the chefs begins at 5:30 p.m.

One general ticket: $95 | Pair general tickets: $175

 

Cocktail Attire: Safari Chic

VIP reception begins at 5:30 p.m.

Doors Open 6:30pm

Main Event begins at 7:00 p.m

Join the after party – Bowties and Bourbon. Enjoy a bourbon tasting, complimentary hand-rolled cigars. Tickets are only $45 per person.

BUY YOUR TICKETS HERE

Thanks to our 2022 sponsors!

These wonderful community partners have stepped up to help us put on this event that is such an important part of sustaining our mission. Our thanks go out to:

Plains Capital Bank

Convene

H-E-B

Tito’s Handmade Vodka

First Texas Honda 

(un)Common Logic

Your company can help make a difference for our mission. To learn more about providing a sponsorship for CTA 2022, contact Water to Thrive Executive Director Susanne Wilson at susanne@watertothrive.org

Meet our Chefs!

CTA 2022 Chef Line-Up

Chef Janelle Reynolds, @Large Chefs

Chef Rick Lopez, La Condesa

Chef Jesse DeLeon, Rosewood

Chef Taylor Byrd, Byrd Provisions & Musical Talent Rob Baird

Chef Ethan Holmes, Mattie’s

Chef Camden Sturzenberger, Phoebe’s

Chef Rob Snow, Greenhouse Craft Food

Chef Saine Wong, Toshokan

Chef Ian Thurwachter, Intero

Chef Kyle Stallings, Rollin’ Smoke BBQ

Chef Ella Adams, Sidepiece

BUY YOUR TICKETS HERE

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