What is Chef’s Table Austin?
Chef’s Table Austin is a unique fundraiser in support of Water to Thrive. The event, being held September 24, 2020, at the Austin Country Club, will be the ninth year for this live and silent auction. Chefs from all over Austin create dinner experiences for the live auction items. In past years, dinners have ranged from 10-25 people and have incorporated creative perks from fun dining venues to pig roasts to working with the chef on the menu!
Where and when is Chef’s Table Austin happening?
Chef’s Table Austin will be held Wednesday, September 24, 2020, at the Austin Country Club.
Which chefs will be participating this year?
Each year, Chef’s Table Founding Chef David Bull works with Water to Thrive to curate a terrific lineup of chefs, and 2019 is be no exception. This year’s lineup – TBD
What is included my admission to Chef’s Table Austin?
Your paperless ticket will admit you to the event with drinks, dinner, and a chance to bid on exclusive live and silent auction items, including dinner experiences from our 2020 Chefs! VIP tickets include admission to a pre-auction cocktail hour with the Chefs and exclusive silent auction opportunities. Tickets are non-refundable.
Can I volunteer for Chef’s Table Austin?
Yes! We would love your assistance with this event. Please contact Chef’s Table Coordinator Julie Craig to learn more about volunteer opportunities both before the event and on the night itself.
How can I let others know about Chef’s Table Austin?
You can always share this event and website with others, and we’ve set up a dedicated Chef’s Table Austin social media presence to help showcase the event, our chefs, our sponsors, and our community contributors. Check out the CTA Facebook page and Instagram account. You can also learn more about the mission that Chef’s Table Austin sustains at our Water to Thrive website, Facebook, and Instagram.